Whether they milk with a robot or through a traditional milking parlor, dairy farmers work hard to p...

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Whether they milk with a robot or through a traditional milking parlor, dairy farmers work hard to p...
The U.S. pork industry is charting a new course to engage with American consumers and boost domestic...
Rudy Balala from Maui, Hawaii, became a seasonal worker on a pineapple plantation at age 14. Today, ...
With no Farm Bill in sight, Republican lawmakers are hoping to use the budget reconciliation process...
The CEO of the National Potato Council says he’s optimistic trade discussions between the U.S. and J...
Secretary of Agriculture Brooke Rollins says work continues to revise the draft dietary guidelines. ...
U.S. red meat and poultry stocks at the start of the month were below year ago levels.
A story by Jennifer M. Latzke
Travis Meteer grew up on a family farm in central Illinois where raising livestock taught him valuab...
Bloomberg’s Jenny Leonard reported that “the U.S. and China will temporarily lower tariffs on each o...
Farmer sentiment improved in April as the Purdue University-CME Group Ag Economy Barometer climbed 8...
U.S. food and agricultural exports to Mexico have surged 65% over the past four years, making it the...
U.S. Secretary of Agriculture Brooke L. Rollins recently announced the suspension of live cattle, ho...
Kynetec’s recent Agricultural Robotics Study with U.S. growers and livestock producers reveals inter...
States could soon be responsible for routine federal food safety inspections if budget proposals bei...
Whether they milk with a robot or through a traditional milking parlor, dairy farmers work hard to provide a delicious, nutritious and versatile product, as described in this article written by Chris Chinn, Director of the Missouri Department of Agriculture.
Read MoreThe U.S. pork industry is charting a new course to engage with American consumers and boost domestic demand as trade policy and global market dynamics threaten the pace of export sales. Pork producers have relied heavily on global demand in recent years. Nearly one-quarter of all U.S. pork was sold...
Read MoreRudy Balala from Maui, Hawaii, became a seasonal worker on a pineapple plantation at age 14. Today, he is the general manager of Maui Gold Pineapple. Rudy explains the process of growing pineapple and discusses the differences and similarities to traditional row crop farming.
Read MoreWith no Farm Bill in sight, Republican lawmakers are hoping to use the budget reconciliation process to improve farm safety net programs. The U.S. House of Representative recently passed a budget package by a 215 to 214 vote. Now, the Senate will work to draft its version of a budget reconciliation...
Read MoreThe CEO of the National Potato Council says he’s optimistic trade discussions between the U.S. and Japan will benefit U.S. potato growers.
Read MoreSecretary of Agriculture Brooke Rollins says work continues to revise the draft dietary guidelines. During a call recently about the Make America Healthy Again Commission report, she told reporters, “I think what you’re going to see is a whole new day.”
Read MoreU.S. red meat and poultry stocks at the start of the month were below year ago levels.
Read MoreA story by Jennifer M. Latzke
Read MoreTravis Meteer grew up on a family farm in central Illinois where raising livestock taught him valuable lessons. Now, Meteer is a beef cattle specialist with the University of Illinois Extension.
Read MoreBloomberg’s Jenny Leonard reported that “the U.S. and China will temporarily lower tariffs on each other’s products in a dramatic ratcheting down of trade tensions that buys the world’s two largest economies three months to work toward a broader agreement.”
Read MoreFarmer sentiment improved in April as the Purdue University-CME Group Ag Economy Barometer climbed 8 points to a reading of 148. The improvement in farmers’ sentiment was bolstered by increases in both the Index of Current Conditions, which rose 9 points to 141, and the Index of Future...
Read MoreU.S. food and agricultural exports to Mexico have surged 65% over the past four years, making it the fastest growing export market for a host of American agricultural commodities and products. Mexico's growth as a destination for U.S. exports has been spurred by the country's booming post COVID-19...
Read MoreU.S. Secretary of Agriculture Brooke L. Rollins recently announced the suspension of live cattle, horse, and bison imports through U.S. ports of entry along the southern border due to the continued and rapid northward spread of New World Screwworm (NWS) in Mexico, effective immediately. NWS has...
Read MoreKynetec’s recent Agricultural Robotics Study with U.S. growers and livestock producers reveals interesting, firsthand views on the use of robotics on the farm. As agriculture technologies rapidly reshape the future of farming, Kynetec undertook a comprehensive market research study to better...
Read MoreStates could soon be responsible for routine federal food safety inspections if budget proposals being considered by the Trump administration move forward.
Read MoreDiscover your trusted partner in agriculture – find your certified dealer today and elevate your farming journey.
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