As we close out Beef Month and head into summer grilling season, one question keeps standing out, ev...
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As we close out Beef Month and head into summer grilling season, one question keeps standing out, ev...
Swanson Russell has released Winning the Farm Table, a new agriculture insights report examining how...
A farmer and an agriculture professional, applaud legislation that would designate May 29th as a “Me...
A former director with the U.S. Grains and Bioproducts Council says the organization’s work to expan...
The President and CEO of the Fertilizer Institute says the U.S. fertilizer supply chain’s just-in-ti...
U.S. Senate Agriculture Committee Chair John Boozman (R-Arkansas) must count numbers as he eyes a lo...
Some farmers say the recently passed House version of nationwide year-round E15 legislation provides...
The chairman of the U.S. Senate Ag Committee says Congress continues to discuss additional financial...
A commodities economist says the U.S. and China trade summit didn’t have much new information for U....
Ted Turner owned 2 million acres of ranchland when he died.
The vice president of Washington Operations for the National Cotton Council (NCC) says a bill incent...
A new collaboration is expanding a farmer-led soil health program across the Midwest.Ryan Heiniger w...
The President of the Illinois Pork Producers Association says morale is high in the industry despite...
Brazilian beef exports to the U.S. are booming, according to monthly USDA trade data released recent...
An agricultural real estate expert says farm sale fraud is becoming more common.Colton Lacina with F...
As we close out Beef Month and head into summer grilling season, one question keeps standing out, even beef producers wonder: How is beef demand still so high even as prices at the meat case continue climbing and consumers continue tightening their budgets?It's no secret that today's cattle cycle...
Read MoreSwanson Russell has released Winning the Farm Table, a new agriculture insights report examining how multi-generational decision-making is reshaping marketing, sales and customer engagement strategies across the ag industry.
Read MoreA farmer and an agriculture professional, applaud legislation that would designate May 29th as a “Mental Health Awareness in Agriculture Day”, but say families need help, too.
Read MoreA former director with the U.S. Grains and Bioproducts Council says the organization’s work to expand markets for corn, sorghum, barley, and ethanol products is proving vital for farmers.
Read MoreThe President and CEO of the Fertilizer Institute says the U.S. fertilizer supply chain’s just-in-time system has reached a tipping point.Corey Rosenbusch says over time the system has changed from flexible and predictable to strained and reactive.
Read MoreU.S. Senate Agriculture Committee Chair John Boozman (R-Arkansas) must count numbers as he eyes a long-awaited agreement on a new Farm Bill. His magic number is 60, the number of votes that it will take to pass the legislation through the 100-member Senate.
Read MoreSome farmers say the recently passed House version of nationwide year-round E15 legislation provides much needed certainty to the U.S. ag industry.
Read MoreThe chairman of the U.S. Senate Ag Committee says Congress continues to discuss additional financial assistance for agriculture.
Read MoreA commodities economist says the U.S. and China trade summit didn’t have much new information for U.S. agriculture, and grain traders are disappointed.
Read MoreTed Turner owned 2 million acres of ranchland when he died.
Read MoreThe vice president of Washington Operations for the National Cotton Council (NCC) says a bill incentivizing the use of U.S. grown cotton through tax credits continues to build support in Congress.
Read MoreA new collaboration is expanding a farmer-led soil health program across the Midwest.Ryan Heiniger with the Conservation Technology Information Center says Cargill’s Success From the Ground Up program will bring additional regenerative ag resources directly to farmers.
Read MoreThe President of the Illinois Pork Producers Association says morale is high in the industry despite some challenges this spring.
Read MoreBrazilian beef exports to the U.S. are booming, according to monthly USDA trade data released recently. According to the report, Brazilian meat packers shipped $795 million in beef to the U.S. in the first three months of this year, up 21% from a year ago. Last year marked a record for Brazilian...
Read MoreAn agricultural real estate expert says farm sale fraud is becoming more common.Colton Lacina with Farmers National Company says, “We’ve seen a large uptick in the last, you know, six months to a year.”
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