Farm Rescue volunteers recently took part in a massive hay operation, hauling hay to ranchers who lost hay supplies and fields when the largest wildfire in Texas history blazed through the Texas panhandle in March.

That carton of eggs has been sitting in the fridge for a while. You check the expiration date, and you’re a few days past. Are they still OK to eat? It’s the stuff of common domestic disagreements, frantic internet searches and self-doubt. How long do eggs really last, anyway?

According to the most recent report from the Association of Equipment Manufacturers (AEM), year-over-year sales of 100+HP two-wheel tractors were up 7.2% in April. Sales of four-wheel drive tractors for the same period were up an amazing 24.1%. Combine sales saw a 6.7% increase as well in April....

Australia recently reported its first human case of the H5N1 avian influenza in a child who recently returned from India. The case marks the first time the highly pathogenic strain of bird flu has been detected on the continent. 

As inflation grips various sectors, the onion market is experiencing historic price levels in 2024. 

With the industry in trouble, Massachusetts growers and environmentalists see opportunity in restoring the land.

“Legacy”, a film from the Colorado Department of Agriculture and Colorado Farm Bureau, shares the mental health struggles of farmers and ranchers in the state and offers hope for healing.

Whether you call them bugs or even “shrimps of the land,” cicadas are among those insects that are safe to eat.

Hog Outlook: A number of factors put a positive spin on pork. The “P” word has returned to the hog industry vernacular.

USDA released its sixth Crop Progress Report of the 2024 growing season recently. Here's a look at the most recent corn, soybean, oat, and wheat numbers.

The outbreak of the HPAI H5N1 virus in dairy has sent cattle prices on a rollercoaster ride the past two months with the market fueled by both negative and positive news.

Look out, Pacific Northwest. Florida has a thirst for some competition. And the key could be greenhouses. Perhaps, another option for landowners searching for diversity?

The USDA has announced federal aid would be made available to assist dairy farmers impacted by H5N1 Influenza A.

The world has spent a century pumping up cows to produce more milk and meat. Can we now reinvent them to produce less methane?

In a first of its kind effort to assess the environmental footprint of pesticide use, CropLife America (CLA) commissioned the University of Arkansas, led by researchers Dr. Marty Matlock and Dr. Greg Thoma, to conduct an independent three-year cradle-to-farmgate Life Cycle Assessment that...